Buttermilk Biscuits
January 11, 2018
- 3 Cups flour
- 1 ½ teas salt
- 1 ½ teas baking powder
- 1 Tablespoon sugar (unless you’re from the South)
- 1 stick cold butter
- ¼ Cup water
- ¾ Cup Buttermilk
Lemon Poppyseed Muffins
August 12, 2016
- 2 cups all purpose flour
- 1 tsp baking powder
- ½ tsp salt
- ¼ tsp baking soda
- ½ cup sour cream
- ½ cup buttermilk
- 2 Tbsp fresh lemon juice
- 1 cup sugar
- ½ cup (1 stick) butter, room temperature
- 1 Tbsp grated lemon zest
- 2 large eggs
- 2 teas poppy seeds
Banana Muffins
July 26, 2022
- 2 cups flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ½ cup melted butter
- ¾ cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 3-4 very ripe bananas – fork mashed
- 1 peeled and chopped apple
Dry ingredients in a sifter. Melt butter – add sugar/eggs/vanilla then mash bananas. Stir wet and dry together. Add apples.
Options: Add chocolate chips or nuts
Fill muffin cups. Bake at 375° for 20-25 minutes.
German Pancake
November 26, 2013
- ½ stick butter
- 1 cup flour
- 1 cup milk
- 4 eggs
- 1 teas vanilla
Preheat oven to 400°. Melt butter in 9 X 13 glass baking dish in the oven. Do not grease the sides.
In a blender or food processor, blend milk, flour, eggs and vanilla – pour into hot baking dish.
Bake @ 400° for 20 minutes
Serve with maple syrup, powdered sugar and berries