German Pancake
November 26, 2013
- ½ stick butter
- 1 cup flour
- 1 cup milk
- 4 eggs
- 1 teas vanilla
Preheat oven to 400°. Melt butter in 9 X 13 glass baking dish in the oven. Do not grease the sides.
In a blender or food processor, blend milk, flour, eggs and vanilla – pour into hot baking dish.
Bake @ 400° for 20 minutes
Serve with maple syrup, powdered sugar and berries